Simply Chinese Snacks (Dim Sum)
Weekly course outline
| Week 1. | Siu My |
| Fried wonton | |
| Week 2. | Fun Koa |
| Silver needle noodle | |
| Week 3. | Pot sticker |
| Onion pancake | |
| Week 4. | Yui chee dumpling |
| Glutinous rice balls | |
| Week 5. | B.B.Q. pork steamed buns |
| Congee with pork | |
| Week 6. | Laugh mouth cookies |
| Almond jello with fruit cocktail |
Notes:
- This is a “demonstration-only” course; there will be no hands-on practice. However, some students may need to help prepare the food
- An additional materials fee between $5 and $8 is required in addition to the course fee (CCC member discount is not applicable for material fees)
- The course start date listed is tentative, subject to a minimum enrolment of 8 students